On Saturday, March 23rd, we have two activities for which all scouts should be preparing and planning to attend:
1:00pm – 3:00pm Food Drive to benefit Saint Anne’s Food Bank
Troop 114 will collect, transport, sort and shelve donations for St. Anne’s Food Bank to distribute. Each scout will receive a plastic grocery bag into which they should collect donations of the items listed on the slip inside the bag. These bags should be brought to a troop meeting or to the Food Drive on March 23rd.
On the 23rd, we will meet at the Congregational Church at 12noon to collect and load the donation bags for transportation to St. Anne’s, where we will unload the donations and place them on the appropriate shelves at the Food Bank.
Class-B uniforms should be worn.
We will have a sign-up sheet at Tuesday’s meeting… please volunteer to help.
5:00pm – 7:00pm Annual Pasta Supper
It’s time, once again, for Troop 114′s annual Pasta Supper! This is a major fund raiser for our adventure program and all participants in the Philmont Scout Ranch trip this summer must attend.
The menu will include pasta with sauce, meatballs, salad, bread, beverages and homemade desserts. The cost is still only $7 per person and children under 5 eat free!
All scouts will be issued 10 tickets to sell… the resulting $70 should be returned by Tuesday, March 19th. Unsold tickets must be returned (but I’d rather you sell them J).
We ask that all scout families bring a desert to share at the Past Dinner.
Class-A uniforms must be worn.
We will have a sign-up sheet at Tuesday’s meeting… shifts will include a set-up crew (4pm-7pm) and a clean-up crew (5pm-8pm).
Collect your food… sell your tickets… mark your calendars.
See you all there.
Mr. Spurr